Our seasoning and decorative blends are rich in flavor


Seasoning blends have been used for cooking ever since the New Stone Age. Spices have been around for centuries. In ancient Egypt people seasoned their food with onion, garlic, juniper and caraway some 5000 years ago! You’ll find same ingredients in ancient sources from Mesopotamia. The Chinese on the other hand as far as 4000 years ago couldn’t do without anise, saffron and ginger.

SMAKOVITA seasoning blends and decorative sprinkles guarantee desired taste, aroma, appetizing appearance and a long shelf-life of your products. Our spices will enrich the taste of all your smoked meats. They’re perfect for ham, bacon, tenderloin and sausage. They’ll make your pâté and delicatessen taste just like at home.

At SMAKOVITA we strive to recreate traditional regional recipes known in Poland for ages. We bring to life our best culinary traditions. In our seasoning blends and decorative sprinkles we draw inspiration from Old-Polish cuisine, recipes that can be found only in ethnographic museums. We deal in purely natural ingredients in the form of blends and single spices like: garlic, onion, ginger, lovage, cardamom, marjoram, allspice, salt & pepper. SMAKOVITA goes back in time to recreate in modern production the local and traditional value.


We proudly present our seasoning blends dedicated for Polish specialty cold cuts


  • A variety of Polish sausages: Home Sausage, Country Sausage, Polish Sausage, Hunters Sausage, Silesian Sausage, Wawel Sausage, Cracovian Sausage, Żywiec Sausage, Ham Sausage & others
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    Seasoning blends for Polish sausages
    Product Dose Description Allergens Aim -application
    Seasoning Blend for sausages        
    SMAKOVITA Aromix Silesian (Śląska) 6g/kg A unique balanced blend of meaty and spicy notes with a hint of coriander. Loose beige powder with visible spice particles. soy, milk, gluten, SO2, mustard seed, eggs medium ground sausages
    SMAKOVITA Aromix Royal Dry (Królewska Sucha) 5g/kg Peppery notes meet cumin. Loose beige and grey powder with visible spices. soy, milk coarse ground sausages
    SMAKOVITA Aromix Horseradish Flavoured Sausage (Kiełbasa Chrzanowa) 20g/kg The flavour profile is dominated by horseradish notes with subtle meaty and spicy background. Beige-orange powder with visible spice particles. soy, milk, mustard seed, celery, SO2 medium ground sausages
    SMAKOVITA Aromita Galician Sausage (Kiełbasa Galicyjska) 4g/kg Strong pepper, garlic and coriander notes.Olive green powder. soy coarse ground sausages
    SMAKOVITA Aromix Ordinary Extra (Zwyczajna Extra) 6g/kg The palate has strong pepper and garlic notes with a subtle hint of marjoram. Loose orange powder with visible spice particles. mustard seed, milk medium ground sausages
    SMAKOVITA Aromax Tatra (Podhalańska) 15g/kg A seasoning blend with spicy and vegetable notes, mildly sweet. Yellow powder. soy medium ground and traditional sausages
    SMAKOVITA Aromix Country Style Sausage (Kiełbasa Wiejska) 5g/kg A seasoning blend rich with pepper and garlic, accompanied by coriander, ginger and nutmeg notes. Loose beige-brown powder. soy, grain, milk medium ground and traditional sausages
    SMAKOVITA Aromita Ham Sausage (Kiełbasa Szynkowa) 5g/kg A seasoning blend with a predominant pepper note enriched with garlic and nutmeg. Beige-orange powder. soy coarse ground sausages
    SMAKOVITA Aromax Polish Raw Sausage (Kiełbasa Polska Surowa) 15g/kg A seasoning blend rich with pepper and marjoram, mildly sweet, balanced with nutmeg, mustard seed, garlic and onion. Loose green-beige powder with visible spice particles. soy, milk, SO2, medium ground and raw sausages
    SMAKOVITA Aromita Polish Sausage (Kiełbasa Polska) 6g/kg Aromatic blend built around pepper, marjoram and garlic notes with a light meaty finish. Homogeneous orange powder. soy sausages
    SMAKOVITA Aromix Folksy Sausage (Kiełbasa Chłopska) 7g/kg A seasoning blend built around pepper, mustard seed and garlic. White powder with visible spice particles. mustard seed, SO2 medium ground and coarse ground sausages, especially for dry varieties???
    SMAKOVITA Aromix Bear Sausage (Kiełbasa Niedźwiedzia) 10g/kg A seasoning blend rich with garlic and wood garlic accompanied by pepper, mustard seed, coriander, marjoram and allspice, with a meaty background. Orange powder with visible spice particles. gluten, soy, milk, celery, mustard seed medium ground and BBQ sausages and white sausage variety?
    SMAKOVITA Aromix Regional Sausage (Kiełbasa Swojska) 8g/kg A seasoning blend with predominant garlic and pepper notes, enriched with paprika, coriander and nutmeg. Light brown powder. SO2 medium ground sausages, especially for traditional and low-yield varieties
  • Polish traditional smoked meats: like ham, bacon, smoked ham and tenderloin
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    Seasoning blends for smoked meats
    Product Dose Description Allergens Aim -application
    Seasoning blend for smoked meat        
    SMAKOVITA Aromita Highlander's Ham (Szynka Zbójnicka) 6g/kg A strong aromatic seasoning blend rich with tasty notes of cooked meat.Loose beige powder. soy, milk smoked cold cuts, especially for traditional products
    SMAKOVITA Aromix Farmer's Bacon (Boczek Farmerski) 4g/kg The palate consists of tasty meat and broth notes enriched with garlic. Loose beige powder. SO2, soy smoked cold cuts, especially for bacon
    SMAKOVITA Aromix Ham Seasoning (Przyprawa do Szynki z Wieprza) 9g/kg A seasoning blend built around pepper and garlic. Beige-grey powder. SO2 smoked cold cuts, especially for traditional baked and smoked ham varieties
    SMAKOVITA Aromita Traditional Ham (Szynka Tradycyjna) 4g/kg An aromatic blend with a natural subtle note of smoked ham, enriched with spices. Beige powder. soy smoked cold cuts
  • Polish pâtés and roasts
  • Polish delicatessen like: pierogi, pork jelly & others